KUL University is opening a seed bank for the roughly 200 varieties of Brussels witloof because the last witloof farmers are slowly disappearing.
KUL University is opening a seed bank for the roughly 200 varieties of Brussels witloof because the last witloof farmers are slowly disappearing.
Also read: Culinair ontdekt: witloof
Read more about: BRUZZ 24, grondwitloof
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