Foodtruck Chang Noi: 'The ideal way to eat out without being inside'

Olivier started the food truck Chang Noi with his Thai wife in 2013. Their focus is mainly markets and the European quarter, but since the COVID-19 crisis, their sales have dropped to around 30-40% of normal turnover. "The only people who are here are the ones who are really needed to keep businesses running for their colleagues who work from home."